Hazard Analysis Critical Control Points (HACCP) is specifically proposed to implement the Food Safety Management System of an organization. It provides requirements to analyze, control, and reduce the physical hazards, chemical hazards, and as well as biological hazards in food safety. HACCP Certification, This systematic approach also includes critical control points, critical limits, and control measures to eliminate the hazards and risks in food safety and as well as in its quality.

https://iasiso-middleeast.com/....haccp-certification-

IAS, in partnership with our sister organization, Empowering Assurance Systems (EAS), offers IRCA accredited ISO lead auditor training courses. The lead auditor course in Egypt provides in-depth training to individuals who would like to conduct external audits of an organization’s ISO management system.

https://iasiso-middleeast.com/....EG/iso-lead-auditor-

ISO 14001 Baş Denetçi eğitim kursu ile ISO 14001’e dayalı Çevre Yönetim Sisteminin (ÇYS) tam denetimini gerçekleştirmek için denetim becerilerinizi geliştirin ve kendinize olan güveninizi artırın. ISO 14001 ile uyumlu bir EMS denetimini planlamak, yürütmek ve yönetmek için bilgi ve becerilerinizi geliştirin. Ayrıca, bu kursla mevcut denetim becerilerinizi geliştirin ve IRCA sertifikalı ISO 14001 Baş Denetçisi olun.

https://iasiso-middleeast.com/....turkish/iso-14001-tu

IAS (Integrated Assessment Services) is a globally recognized platform for ISO 9001 course. We offer ISO lead auditor training, ISO internal auditor training, and as well as awareness and foundation training courses on numerous ISO management system standards.

https://iasiso-middleeast.com/....EG/iso-9001-lead-aud

IAS (Integrated Assessment Services) is a globally recognized platform for ISO 9001 course. We offer ISO lead auditor training, ISO internal auditor training, and as well as awareness and foundation training courses on numerous ISO management system standards.
https://iasiso-middleeast.com/....EG/iso-9001-lead-aud